Group UPV9

Universitat Politècnica de València

The Aquaculture Biodiversity-Nutrition Group (GAB-N), of the The Institute of Animal Science and Technology of the Universitat Politècnica de València (ICTA-UPV), is integrated by the following researchers

Dr. Miguel Jover Cerdá (PI) University Professor (ORCID: 0000-0001-9049-0573).
Dr. David Sánchez Peñaranda (Co-IP). Titular de Universidad (ORCID: 0000-0002-0861-976X).
Dr. Ana Tomas Vidal. University Professor (ORCID: 0000-0002-2985-9324).
Dr. Silvia Martínez Llorens. University Professor (ORCID: 0000-0002-9824-3267).
Dr. Vicente Javier Moya Salvador. Research Support Technician (ORCID: 0000-0002-6769-0515).
The group has more than 25 years of experience in nutrition and feeding of aquaculture species (sea bass, trout, crayfish, sea bream, seriola, dentex, sea bream, sea bass, salmon, tench, octopus and shrimp), obtaining more than 35 Research Projects financed with public funds (EU, ANECA, MCIN, Generalitat Valenciana or the RRFRN of Norway), 38 agreements with public administrations and companies (Dibaq, Igusol, etc), has published more than 130 research papers related to aquaculture (SCI journals), 32 papers in non-indexed journals, 250 communications in national and international congresses, in addition to 18 doctoral theses and another 4 in progress.

Universitat Politècnica de València

Institution

Universitat Politècnica de València

Research Center

Institute of Animal Science and Technology

Website

acuicultura.blogs.upv.es